Jayda Drury Location
- New Orleans, LA, US
Jayda Drury Work
- 2021 - now Executive Sous Chef @
- 2021 - 2021 Line Cook @ Rosedale
- 2020 - 2021 Shift Manager @
- 2017 - 2019 Food Service Worker @
Jayda Drury Education
- Nicholls State University
Bachelor of Science - BS (Culinary Arts/Chef Training)
2018 - 2021 - Nicholls State University
Associate of Science - AS (Restaurant, Culinary, and Catering Management/Manager)
2018 - 2019
Jayda Drury Summary
- Jayda Drury, based in New Orleans, LA, US, is currently a Executive Sous Chef at Compère Lapin. Jayda Drury brings experience from previous roles at Rosedale and Raising Cane's Chicken Fingers. Jayda Drury holds a 2018 - 2021 Bachelor of Science - BS in Culinary Arts/Chef Training @ Nicholls State University. Jayda Drury has 1 mobile phone numbers on RocketReach.
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