Jay Berglind Email & Phone Number
Chief Executive Officer @ Aegis Foods LLC
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Jay Berglind Location
- Riverside, IL, US
Jay Berglind Work
- 2022 -now Chief Executive Officer @
- 2017 -2021 Partner @ Cohere 20/20
- 2020 -now Publisher @ Fork Pitch
- 2005 -2016 Executive Vice President Sales and Marketing @
- 2003 -2005 Consultant @ National Food Resources
- 1998 -2002 Vice President Sales @
- 1994 -1997 Director of International Sales @ Claw Island Foods
Jay Berglind Education
- The University of Chicago Booth School Of Business
Master of Business Administration (Marketing)
2002-2005 - Governors State University
Master of Public Administration (Public Administration)
1987-1990 - Saint Xavier University
Bachelor of Arts (International Relations)
1978-1983
Jay Berglind Skills
- Marketing Strategy
- Strategic Planning
- New Business Development
- Sales
- Cross-functional Team Leadership
- Marketing
- Account Management
- Forecasting
- Negotiation
- Business Strategy
- P&L Management
- Start-ups
- Process Improvement
- Management
- Strategic Partnerships
- Food
- Mergers & Acquisitions
- Consumer Products
- Leadership
- Strategy
- Business Development
- Product Development
- Sales Management
- Competitive Analysis
- International Sales
- Food & Beverage
- Start Ups
- Food and Beverage
- Cross Functional Team Leadership
- Mergers and Acquisitions
Jay Berglind Summary
- Jay Berglind, based in Riverside, IL, US, is currently a Chief Executive Officer at Aegis Foods LLC. Jay Berglind brings experience from previous roles at Cohere 20/20, Fork Pitch, National Pasteurized Eggs and National Food Resources. Jay Berglind holds a 2002 - 2005 Master of Business Administration in Marketing @ The University of Chicago Booth School Of Business. With a robust skill set that includes Marketing Strategy, Strategic Planning, New Business Development, Sales, Cross-functional Team Leadership and more. Jay Berglind has 3 emails on RocketReach.
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