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Jason Labahn Location
Vancouver, BC, CA
Jason Labahn Work
Director Of Food And Beverage @ (June 2021 - Present)
Culinary Development at Browns Restaurant Group @ (October 2019 - May 2021)
Culinary Director @ (December 2017 - October 2019)
Executive Chef Honey Salt at Parq Vancouver @ (May 2017 - November 2017)
Chef de Cuisine, Black and Blue Steakhouse @ (May 2016 - April 2017)
Corporate Executive Chef @ (September 2013 - January 2016)
Executive Chef @ Glowbal Restaurant Groups Black and Blue + The Roof (September 2011 - September 2013)
Chef @ n/a (July 2011 - October 2011)
Executive Sous Chef @ (September 2010 - July 2011)
Chef Instructor @ Le Cordon Bleu (October 2008 - September 2010)
Executive Chef @ (October 2007 - November 2008)
Executive Sous Chef @ (April 2007 - October 2007)
Jason Labahn Education
Florida Culinary Institue
Yes (Culinary Arts)
1998-1999
Jason Labahn Skills
Cuisine
Menu Development
Culinary Skills
Restaurants
Restaurant Management
Food Service
Hotels
Banquets
Pastry
Catering
Hospitality Management
Recipes
Sanitation
Culinary Management
Hospitality Industry
Wine
Food
Event Management
Food & Beverage
Cooking
Fine Dining
Hospitality
Chef
Menu Costing
Menu Engineering
New Restaurant Openings
Leadership
Food and Beverage
Marketing
Jason Labahn Summary
Jason Labahn, based in Vancouver, BC, CA, is currently a Director Of Food And Beverage at Blau & Associates. Jason Labahn brings experience from previous roles at Browns Restaurant Group, Blau & Associates and Glowbal Restaurant Group. Jason Labahn holds a 1998 - 1999 Yes in Culinary Arts @ Florida Culinary Institue. With a robust skill set that includes Cuisine, Menu Development, Culinary Skills, Restaurants, Restaurant Management and more. Jason Labahn has 2 emails and 1 mobile phone numbers on RocketReach.
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