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Jason Johnson Location
Texas, United States
Jason Johnson Work
Wine and Beer Manager @ (August 2026 - Present)
General Manager @ (February 2025 - June 2026)
Assistant General Manager, Canopy Hotel @ (April 2023 - February 2025)
Director of Outlets, JW Marriott Charlotte @ (September 2021 - April 2023)
General Manager - Repeal Steakhouse @ (January 2020 - September 2021)
Operating Partner @ The Smoking Boar (November 2018 - November 2019)
Co-Founder @ ICM Concepts (November 2018 - November 2019)
Market Director of Restaurants -Indianapolis @ (October 2017 - October 2018)
Corporate F and B Openings Manager @ (June 2017 - October 2017)
Food and Beverage Director @ (August 2016 - May 2017)
Corporate Director Of Training and Beverage @ (July 2013 - February 2016)
Jason Johnson Education
Morehead State University
Bachelor of Business Administration (B.B.A.) (Business Administration and Management, General)
1990-1995
Jason Johnson Skills
Banquets
Budgets
Catering
Cooking
Culinary Skills
Customer Satisfaction
Customer Service
Event Management
Event Planning
Fine Dining
Food
Food & Beverage
Food Service
Hiring
Hospitality
Hospitality Industry
Hospitality Management
Inventory Management
Labor Control
Menu Development
P
Public Relations
Restaurant Management
Restaurants
Sales Management
Training
Wine
Wine Tasting
Sales
Leadership
Project Management
Food and Beverage
Jason Johnson Summary
Jason Johnson, based in Texas, United States, is currently a Wine and Beer Manager at Central Market. Jason Johnson brings experience from previous roles at Brush Creek Ranch and White Lodging. Jason Johnson holds a 1990 - 1995 Bachelor of Business Administration (B.B.A.) in Business Administration and Management, General @ Morehead State University. With a robust skill set that includes Banquets, Budgets, Catering, Cooking, Culinary Skills and more. Jason Johnson has 2 mobile phone numbers on RocketReach.
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