Jared Plaxe's Location
Hong Kong
Jared Plaxe's Work
- Chef De Cuisine @ Black Sheep Restaurants
- Pastry Chef @ Proof Bakery
- Pastry Cook @ Bâtard
- Pastry Cook and Chef de Partie @ Dominique Ansel Bakery
- Pastry Extern @ Bon Appétit Management Company
- Assistant Pastry Chef @ Lu Nello Restaurant
Jared Plaxe's Education
- The Culinary Institute of America2012 - 2014
Jared Plaxe's Skills
- Pastry
- Baking
- Chocolate
- Bakery Production
- Restaurant Production
- Plating
- High Volume Production
Jared Plaxe's Summary
Jared Plaxe, based in Hong Kong, is currently a Chef De Cuisine at Black Sheep Restaurants, bringing experience from previous roles at Proof Bakery, Bâtard, Dominique Ansel Bakery and Bon Appétit Management Company @ Google. Jared Plaxe holds a 2012 - 2014 The Culinary Institute of America. With a robust skill set that includes Pastry, Baking, Chocolate, Bakery Production, Restaurant Production and more, Jared Plaxe contributes valuable insights to the industry.
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