James Joyner Location
- Folsom, CA, US
James Joyner Work
- 2020 -now Team Director @
- 2018 -2019 Field Leader @
- 2016 -2017 Regional Vice President @
- 2009 -2016 Regional Director Of Operations @
- 1998 -2009 Manager @
James Joyner Education
- Creighton University's Heider College of Business 2015-2016
- Colorado State University
BS (Biochemistry)
James Joyner Skills
- Franchising
- Small Business
- Servant Leadership
- Finance
- Entrepreneurship
- Coaching
- Leadership Development
- Business Development
- Business Leadership
- Business Planning
- Leadership
- Restaurant Management
- Hospitality
- Food
- Food & Beverage
- Catering
- New Restaurant Openings
- Hiring
- Multi-Unit
- Inventory Management
- Food Safety
- P&L
- Menu Development
- Team Building
- Training
- Customer Service
- Food Service
- Hospitality Industry
- Restaurants
- Food and Beverage
- Multi Unit
James Joyner Summary
- James Joyner, based in Folsom, CA, US, is currently a Team Director at Chipotle Mexican Grill. James Joyner brings experience from previous roles at Chipotle Mexican Grill, Black Bear Diner and Red Robin. James Joyner holds a 2015 - 2016 Creighton University's Heider College of Business. With a robust skill set that includes Franchising, Small Business, Servant Leadership, Finance, Entrepreneurship and more. James Joyner has 4 emails and 2 mobile phone numbers on RocketReach.
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