James Dumas's Location
Park City, UT, US
James Dumas's Education
- The Culinary Institute of America
(Culinary Arts)
1980 - 1982
James Dumas's Skills
- Teaching
- Banquets
- Catering
- Strategic Planning
- Culinary Skills
- Marketing
- Cooking
- Event Planning
- Microsoft Office
- Cuisine
James Dumas's Summary
James Dumas, based in Park City, UT, US, is currently a Executive Chef - General Manager Park City at High West Distillery. James Dumas holds a 1980 - 1982 The Culinary Institute of America. With a robust skill set that includes Teaching, Banquets, Catering, Strategic Planning, Culinary Skills and more, James Dumas contributes valuable insights to the industry. James Dumas has 1 email on RocketReach.
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ViewKate Lowder
Events and Marketing Operations Manager at High West Distillery
Salt Lake City, UT, US1 -
31
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