Jacob van Gorp Email & Phone Number
Server and Food Runner @ La Condesa
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Jacob van Gorp Location
- Austin, TX, US
Jacob van Gorp Work
- Server and Food Runner @ (January 2020 - Present)
- Line Cook @ (October 2018 - September 2019)
- Line Cook @ (July 2017 - October 2018)
- Lead Line Cook @ (June 2014 - July 2017)
- Line Cook @ The Steeping Room (February 2013 - June 2014)
- Line Cook @ Pappadeaux Seafood Kitchen (April 2012 - February 2013)
- Assistant Store Manager @ (May 2007 - December 2011)
Jacob van Gorp Education
- Le Cordon Bleu College of Culinary Arts Dallas TX
Certificate in Culinary Arts
2012-2013 - Haltom High School
High School
Jacob van Gorp Skills
- Culinary Skills
- Hospitality
- Management
- Recipes
- Banquets
- Payroll
- Customer Service
- Employee Training
- Food Service Sanitation
- Food Cost Analysis
- Portion Control
- Menu Costing
- Sales
- Operations
- Multi Tasking
- Preparedness
- Sauces
Jacob van Gorp Summary
- Jacob van Gorp, based in Austin, TX, US, is currently a Server and Food Runner at La Condesa. Jacob van Gorp brings experience from previous roles at Barley Swine, Kimpton Hotels & Restaurants, The Driskill Hotel and The Steeping Room. Jacob van Gorp holds a 2012 - 2013 Certificate in Culinary Arts @ Le Cordon Bleu College of Culinary Arts Dallas TX. With a robust skill set that includes Culinary Skills, Hospitality, Management, Recipes, Banquets and more. Jacob van Gorp has 2 emails and 1 mobile phone numbers on RocketReach.
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