Jacob Solomon Email & Phone Number
Chef @ 55 Seventy
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Jacob Solomon Location
- Houston, TX, US
Jacob Solomon Work
- Chef @ (January 2026 - Present)
- Chef @ Private group (May 2025 - Present)
- Corporate Executive Chef @ (April 2021 - April 2025)
- Executive Chef @ Testaccio Restaurant & Soif Wine Lounge (January 2020 - April 2021)
- Executive Chef @ The Second City (May 2018 - January 2020)
- Corporate Chef @ (January 2016 - May 2018)
- Kitchen Lead @ Dusek’s Board & Beer, Thalia Hall (September 2013 - December 2014)
- Chef de Cuisine @ Duseks restaurant at Thalia Hall (January 2013 - January 2014)
- Executive Sous Chef @ Guildhall Restaurant (February 2012 - September 2013)
- Chef @ (September 2010 - February 2012)
Jacob Solomon Education
- Le Cordon Bleu College of Culinary Arts-Chicago
Associate's degree (Culinary Arts/Chef Training)
2002-2004 - Le Cordon Bleu
Bachelor's Degree
Jacob Solomon Skills
- Restaurants
- Microsoft Excel
- Strategic Planning
- Culinary Skills
- Menu Development
- Fine Dining
- Hospitality Industry
- Restaurant Management
- Project Management
- Cooking
- Gluten Free
- Management
- Operations Management
- P&l Management
- Team Building
- Organization Skills
- Toast
- chef.io
- Culinary Management
- Education
- Design Build
- Heavy Lifting
- Culinary Education
Jacob Solomon Summary
- Jacob Solomon, based in Houston, TX, US, is currently a Chef at 55 Seventy. Jacob Solomon brings experience from previous roles at Private group, The Michael Mina Group, Testaccio Restaurant & Soif Wine Lounge and The Second City. Jacob Solomon holds a 2002 - 2004 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Chicago. With a robust skill set that includes Restaurants, Microsoft Excel, Strategic Planning, Culinary Skills, Menu Development and more. Jacob Solomon has 1 mobile phone numbers on RocketReach.
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Top 55 Seventy Employees
Amy Clark
Director of Events and Programming
Houston, TX, US
Tommy Shuey
Founder and CEO
Dallas, TX, US
Aaron Shurtz
Service Captain
Dallas, TX, US
Ashley Shafik
Director of Membership
Houston, TX, US
Dawn Arispe
Director of Finance And Accounting
Coppell, TX, US
Justin Moore
Executive Wine Director
Washington, DC, US
Justin Lopez
Chief of Staff
Colleyville, TX, US
Joshua Sutcliff
Executive Chef and Partner
Dallas, TX, US
Adam Edwards
Service Manager
Coppell, TX, US
Terri Leib
Membership Director 55 Seventy
Dallas, TX, US
Shelby Steur
Marketing Manager
Dallas, TX, US
Macy Parks
Membership and Marketing Manager
Dallas, TX, US
Ian K.
Sommelier and Service Manager
Dallas, TX, US
Terri Leib
Membership Director
Dallas, TX, US
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