Founded in Los Angeles in 1957 by Peter Spenuzza Sr. Imperial is now owned by Peter Spenuzza Jr. The company started by making broilers and griddles for regional steak houses. Today, Imperial manufactures a full line of high quality USA-made commercial cooking equipment that is sold throughout the world to hotels, resorts, institutions and restaurant chains. For over 60 years, quality, performance and durability has remained the cornerstone of Imperial.
View Top Employees from Imperial RangeWebsite | https://www.imperialrange.com/ |
Revenue | $22 million |
Funding | $1 million |
Employees | 9 (9 on RocketReach) |
Address | 1128 Sherborn St, Corona, California 92879, US |
Phone | (800) 343-7790 |
Fax | (951) 281-1879 |
Industry | Retail Office Equipment, Industrial Machinery & Equipment, Manufacturing |
Competitors | American Range, C. Caprara Food Service Equipment, CITY FOOD EQUIPMENT INC, Globe Food Equipment Company, Holman Cooking Equipment, Inc. |
SIC | SIC Code 35 Companies, SIC Code 358 Companies |
NAICS | NAICS Code 33 Companies, NAICS Code 333 Companies |
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The Imperial Range annual revenue was $22 million in 2024.
Owen Intrater is the Vice President National Sales and Florida Operations of Imperial Range.
9 people are employed at Imperial Range.
Imperial Range is based in Corona, California.
The NAICS codes for Imperial Range are [33, 333].
The SIC codes for Imperial Range are [35, 358].