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Ian Nottage Location
Rochester, GB
Ian Nottage Work
2020 -now Head of Food Development @
2019 -now Owner @ IN Food Consulting
2012 -now Co-Founder and Event Director @ Universal Cookery and Food Festival
2010 -2019 Chef Director @
2016 -2018 National Vice Chairman @
2000 -2010 Chef Director @
Ian Nottage Education
Westminster Kingsway College
City & Guild 706/1/2/3 (patisserie) (Professional Cookery)
1980-1986
Ian Nottage Skills
Catering
Food
Food Service
Menu Development
Cooking
Food Industry
Product Development
Culinary
Recipes
Menu Design
Research
Food & Beverage
Retail
Food Safety
Food Science
FMCG
Culinary Skills
Cuisine
Fine Dining
Wine
Restaurants
Meat
Food Processing
Gourmet
Recipe Testing
Pastry
HACCP
Hotels
Hospitality Management
Purchasing
Budgets
Ingredients
Food Manufacturing
Hygiene
Seafood
Menu Engineering
Sauces
Mediterranean
Menu Costing
Food Preparation
Italian cuisine
Sanitation
Chef
Bakery
Food Cost Management
Banquets
Food Styling
Restaurant Management
Frozen Food
Gastronomy
Food and Beverage
Ian Nottage Summary
Ian Nottage, based in Rochester, GB, is currently a Head of Food Development at Fresh Direct (UK). Ian Nottage brings experience from previous roles at IN Food Consulting, Universal Cookery and Food Festival, Reynolds Catering Supplies Ltd and The Craft Guild of Chefs. Ian Nottage holds a 1980 - 1986 City & Guild 706/1/2/3 (patisserie) in Professional Cookery @ Westminster Kingsway College. With a robust skill set that includes Catering, Food, Food Service, Menu Development, Cooking and more. Ian Nottage has 2 emails and 1 mobile phone numbers on RocketReach.
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