B-Tec Diploma in food (Catering and food managment)
1988-1990
TWYFORD HIGH SCHOOL 1987-1988
HARROW HIGH SCHOOL
O levels (8 in various subjects)
1982-1987
Chris Charalambous Skills
Public Safety
Private Security
Business Strategy
Operational Strategy
Key Performance Indicators
Capital Expenditures
Food Manufacturing
Supply Chain
Manufacturing
Strategic Planning
Project Planning
Food Industry
HACCP
Food Processing
Food Service
Team Building
Dairy
Product Development
Food Science
BRC
Hygiene
Lean Manufacturing
Food Safety Management System
Food Technology
Food Safety
Food Quality
Continuous Improvement
Food
Training
FMCG
Management
Frozen Food
Bakery
Meat
Operations Management
Supply Chain Management
Sales
Hospitality
Customer Service
Event Management
Microsoft Word
Chris Charalambous Summary
Chris Charalambous, based in Ruislip, GB, is currently a Head of Manufacturing at Fresh Direct (UK). Chris Charalambous brings experience from previous roles at Fairoak Foods Limited, Wasabi Sushi & Bento and Ping Pong Dim Sum. Chris Charalambous holds a 1988 - 1990 B-Tec Diploma in food in Catering and food managment @ Cassio Catering College. With a robust skill set that includes Public Safety, Private Security, Business Strategy, Operational Strategy, Key Performance Indicators and more. Chris Charalambous has 1 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Chris Charalambous?
Find contact details for 700 million professionals.