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There’s a hunger inside us all. When passion for the delicious meets an appetite for a just world, there’s an opportunity to change things for the better. At Hungry Planet, we’re on a mission to bend the curve on personal and planetary health with the only full range of delicious, nourishing, sustainable and kind meat from plants. Crafted by chefs with the vision of unlocking culinary freedom that’s good for our health and our planet, we make it easy to swap our meats for conventional meats in any cuisine, with any flavor, across all proteins – without compromise. Hungry Planet is the secret to making delicious food healthier! Available nationally in foodservice at your favorite distributor via Dot Foods, and also at WebstaurantStore.com So... when it comes to doing right by the planet, your health, and your customers, what are YOU hungry for? Hungry Planet® Chef-crafted plant-based meats for a healthy, Hungry Planet® www.hungryplanetfoods.com @hungryplanetfoods

Hungry Planet Questions

Todd Boyman is the CEO of Hungry Planet.

10 people are employed at Hungry Planet.

Hungry Planet is based in St. Louis, Missouri.

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