The Wharton School of the University of Pennsylvania
Bachelor of Science (Economics; Marketing)
1991 - 1995
Vinitaly International Academy
Certified Italian Wine Expert
Wine and Spirits Education Trust
WSET Level 3 Wine
2017 - 2017
Cicerone Certification Program
Certified Beer Server (Beer)
2013 - 2013
Court of Master Sommeliers
Certified Sommelier (Wine Steward/Sommelier)
2013 - 2013
American Sommelier Association
(Viticulture and Enology)
Institute of Culinary Education
Culinary Arts (Culinary Arts/Chef Training)
Henry Davar's Skills
Wine
Food Pairing
Restaurants
Wine Tasting
Alcoholic Beverages
Beer
Beverage Industry
Wineries
Food & Beverage
Hospitality Management
Henry Davar's Summary
Henry Davar, based in Los Angeles, CA, US, is currently a Corporate Beverage Director at Mozza Restaurant Group, bringing experience from previous roles at Vinitaly International Academy, Breakthru Beverage Nevada (formerly Wirtz Beverage), Lupa by Mario Batali, Hong Kong and Vietti, Barolo. Henry Davar holds a 1991 - 1995 Bachelor of Science in Economics; Marketing @ The Wharton School of the University of Pennsylvania. With a robust skill set that includes Wine, Food Pairing, Restaurants, Wine Tasting, Alcoholic Beverages and more, Henry Davar contributes valuable insights to the industry. Henry Davar has 2 emails and 1 mobile phone number on RocketReach.