Heidi Fujko's Location
New Orleans, LA, US
Heidi Fujko's Work
- Director of Human Resources @ Creole Cuisine Restaurant Concepts
- Director of Human Resources @ Volunteers of America Southeast Louisiana
- Human Resources Director @ Baumer Foods, Inc.
- Corporate Human Resources @ Smoothie King Franchises Inc
- Regional Human Resources Manager @ Aramark
- Management Consultant @ BGL Grocers
- Regional Human Resources Manager @ McDonald's Corporation
Heidi Fujko's Education
- University at Buffalo
Heidi Fujko's Skills
- HRIS
- Workforce Planning
- College Recruiting
- Talent Acquisition
- Income Statement
- Hiring
- Labor Relations
- New Hire Orientations
- FMLA
- Taleo
Heidi Fujko's Summary
Heidi Fujko, based in New Orleans, LA, US, is currently a Director of Human Resources at Creole Cuisine Restaurant Concepts, bringing experience from previous roles at Volunteers of America Southeast Louisiana, Baumer Foods, Inc, Smoothie King Franchises Inc and Aramark Corporation. Heidi Fujko holds a University at Buffalo. With a robust skill set that includes HRIS, Workforce Planning, College Recruiting, Talent Acquisition, Income Statement and more, Heidi Fujko contributes valuable insights to the industry. Heidi Fujko has 2 emails on RocketReach.
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