Associate of Arts and Sciences (A.A.S.) (Culinary Arts/Chef Training)
2012 - 2013
The Culinary Institute of America
The Culinary Institute of America
Associate of Arts and Sciences - AAS (Culinary Arts/Chef Training)
Heather Simpson Skills
Analytical Skills
Training
Account Management
Financial Analysis
Project Management
Communication
Culinary Skills
Hospitality Management
Customer Service
Sanitation
Heather Simpson Summary
Heather Simpson, based in Las Vegas, NV, US, is currently a Food and Beverage Manager at The Venetian Resort Las Vegas. Heather Simpson brings experience from previous roles at Clark County School District, Big City Chefs, Inc. and Caesars Entertainment, Inc.. Heather Simpson holds a 2013 - 2014 Associate's degree in Culinary Arts/Chef Training @ The Art Institute of California-San Diego. With a robust skill set that includes Analytical Skills, Training, Account Management, Financial Analysis, Project Management and more. Heather Simpson has 2 emails and 1 mobile phone numbers on RocketReach.
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