2013 -
2014 Directeur de Restauration @ Hotel California Paris Champs Elysees
2011 -
2013 Directeur des Opérations @ Millennium Roissy CDG
2011 -
2011 Directeur F and B chez Millennium and Copthorne Hotels Paris Opéra @ Millennium & Copthorne Hotels
2006 -
2011 Directeur F and B chez Millennium and Copthorne Hotels Roissy CDG @ Millennium Roissy CDG
2000 -
2005 Chef de cuisine @ Hotel Ibis Roissy en France
2000 -
2005 Chef de cuisine @ Hotel Ibis Roissy en France
1992 -
1995 Chef de Cuisine @ Latitude Porte d'Ivry
Guy Richaudeau Education
Tecomah
BTS (Restauration)
1986
-
1988
La Boule d'Or
Guy Richaudeau Skills
Gestion en Hôtellerie-Restauration
Manager confirmé
Hotel Management
Hospitality Industry
Hotels
Hospitality Management
Pre-opening
Hospitality
Food & Beverage
Revenue Analysis
Micros
Resorts
Banquets
Rooms Division
Hôtel
Restaurant
Restauration et boissons
Gestion hôtelière
Hôtellerie
Restauration
Tourisme
Cuisine
Secteur hôtellerie
Management
Hôtels de luxe
Change Management
Strategic Planning
Pre Opening
Food and Beverage
Guy Richaudeau Summary
Guy Richaudeau, based in Esbly, FR, is currently a Directeur général at Demeures De Campagne Domaine de Maffliers. Guy Richaudeau brings experience from previous roles at Explorers Hotel at Disneyland® Paris, Hotel l'Elysee Val D'Europe, Hotel California Paris Champs Elysees and Millennium Roissy CDG. Guy Richaudeau holds a 1986 - 1988 BTS in Restauration @ Tecomah. With a robust skill set that includes Gestion en Hôtellerie-Restauration, Manager confirmé, Hotel Management, Hospitality Industry, Hotels and more. Guy Richaudeau has 2 emails on RocketReach.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.