For over 35 years Nyetimber has had a single aim: to make the finest English sparkling wine, one to rival the very best in the world.
A true pioneer, Nyetimber was the first English producer to craft sparkling wine exclusively from the three celebrated grape varieties: Pinot Noir, Pinot Meunier and Chardonnay. Nyetimber is made from one hundred percent estate-grown grapes and is regarded as England’s finest sparkling wine.
Owner and Chief Executive Eric Heerema and winemaker Cherie Spriggs are committed to producing wines of exceptional quality.
#Nyetimber #PerfectlyBritish
Chapel Down is England's leading and most celebrated winemaker with an award-winning range of still and sparkling wines.
As the market leader in English wine, Chapel Down pushes the boundaries of wine production in England and continually strives to innovate in all areas of the business. Based in Kent, Chapel Down is the first English winery to feature in the London Stock Exchange’s '1,000 Companies to Inspire Britain', is an official CoolBrand® and a proud member of the Walpole Group of Luxury British Brands.
Chapel Down is served in the UK's finest restaurants and is an official wine supplier to 10 Downing Street. Chapel Down is also the official sparkling wine of England Cricket, the Oxford & Cambridge Boat Races and the first English wine to be served at Ascot Racecourse.
The Chapel Down winery, based in the picturesque market town of Tenterden in Kent, is open to the public and welcomes over 60,000 visitors each year. Chapel Down offers guided tours of the vineyards and winery together with tutored wine tastings and wider experience days. The winery boasts excellent visitor facilities, including a two AA Rosette and Michelin Bib Gourmet restaurant and shop stocking high-quality English produce.
Biddenden Vineyards, Kent’s original commercial vineyard, prides itself on being a family run vineyard with the second and third generation of the Barnes family managing the estate.
Originally home to a 40 acre apple orchard, the Barnes family started to consider diversifying the farm in the late 1960s. After listing to a radio feature on English vineyards being replanted, Mrs. Barnes was inspired to turn to viticulture. In 1969, one third of an acre of vines was planted and Biddenden Vineyards was born.
Today the single estate vineyard spans 23 acres of gentle south facing slopes situated in a sheltered valley, just outside the picturesque Wealden village of Biddenden. 11 different grape varieties are grown here to produce its array of award winning White, Rosé, Red and Sparkling English wines.
The knowledge which the family has built up through experience over the years can be seen in the quality and consistency of the wines produced year on year. Biddenden also produces an array of award-winner ciders and juices.
Crafted using the Barnes’ family recipe, which has been perfected over the last 40 years, all Biddenden’s ciders are made from the juice of carefully selected culinary and dessert apples. This gives its cider a more wine like style than those found in the West Country produced from bittersweet apples.
Biddenden’s much loved, classic, farm-pressed apple and pear juices are naturally full of sweetness and with no added sugar. Working closely with local farmers Biddenden ensures all its apples and pears are sourced right from the Garden of England.
Biddenden Vineyards is open to the public throughout the year, with free admission and tastings. For those just passing, there is a self-guided tour route around the vines for you to take a stroll at your leisure. For a more in-depth experience and to learn more about the history of the vineyard, the wine and the cider making process visitors can pre-book group and private guided tours.
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