Avec près d’un siècle d’histoire, le Groupe SOFRALAB® est un acteur pionnier et de référence sur le marché des produits œnologiques et services associés. Le développement, la conception et la commercialisation de produits œnologiques constituent son cœur de métier, plus connu internationalement sous les marques : OENOFRANCE®, MARTIN VIALATTE®, STATION OENOTECHNIQUE DE CHAMPAGNE® et OENOTERRIS®.
| Website | https://www.sofralab.com/ |
| Revenue | $8.1 million |
| Employees | 120 (66 on RocketReach) |
| Founded | 1922 |
| Address | 79 Avenue A.A. Thévenet, Magenta, Grand Est 51530, FR |
| Phone | +33 3 26 51 29 30 |
| Industry | Beverage Manufacturing |
| Keywords | Enology, Winemaking, Oenological Products, Oenological Solutions, Wine Products, Wine Equipment, Wine Services, Wine Production, Viticulture, Winery Supplies, Wine Technology, Grape Processing, Wine Cellar Equipment, Wine Analysis, Wine Testing, Wine Fermentation, Wine Additives, Wine Preservation, Wine Chemistry, Wine Microbiology |
| Competitors | Boisset Collection, Les Domaines Barons de Rothschild Lafite, Sogevinus Fine Wines, S.A., Vins de Bordeaux - CIVB, Cave de Tain, Château Montrose, DOMAINE DE LA COTE, OenoTeam, E. & J. Gallo Winery-US, Les Vignerons d'Alignan/Neffiès +9 more (view full list) |
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The Groupe SOFRALAB® annual revenue was $8.1 million in 2026.
Ramon Bel is the Directeur Général-Chief Executive Officer of Groupe SOFRALAB®.
66 people are employed at Groupe SOFRALAB®.
Groupe SOFRALAB® is based in Magenta, Grand Est.