Gregory Payne Email & Phone Number
Executive Chef @ St. James Place Retirement Community
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Gregory Payne Location
- Baton Rouge, LA, US
Gregory Payne Work
- 2007 -now Executive Chef @
- 2001 -2007 Executive Chef @ The Belle of Baton Rouge Casino
Gregory Payne Skills
- Wellness
- Team Building
- Food Quality
- Food
- Sanitation
- Cooking
- Pastry
- Culinary Education
- Healthcare
- Catering
- Hygiene
- Fitness
- Cuisine
- Casino
- Recipes
- Marketing
- Microsoft Excel
- Event Management
- Fine Dining
- Culinary Skills
- Recipe Testing
- Food Preparation
- Project Management
- Gourmet
- Hospitality Industry
Gregory Payne Summary
- Gregory Payne, based in Baton Rouge, LA, US, is currently a Executive Chef at St. James Place Retirement. Gregory Payne brings experience from previous roles at The Belle of Baton Rouge Casino. With a robust skill set that includes Wellness, Team Building, Food Quality, Food, Sanitation and more.
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Top St. James Place Retirement Community Employees
Brandi Buturla
Senior Human Resources Manager
Baton Rouge, LA, US
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Executive Chef
Baton Rouge, LA, US
Cindy Corkern
Executive Assistant to CEO
Baton Rouge, LA, US
Lisa Verret
Human Resources Generalist
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Melissa Myers
Director of Human Resources
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Emily Bozeman
Life Enrichment and Community Relations Manager
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Amber Campagna
Business Office Manager
Denham Springs, LA, US
Shaunda Hooper
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Lisa Lackie
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Andy Gaudiano
Director of Dining Services
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Deanne Waguespack
Sales Counselor
Baton Rouge, LA, US
Donna Tabor
Payroll and Accounts Payable Manager
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Amy Nelson
Director of Healthcare
Ponchatoula, LA, US
Yvette Brunson
Director of Accounting
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Linda Mills
Caregiver
Lafayette, LA, US
Katherine Thibodeaux
Director Of Nursing
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Chaunda Knighten
Accounts Payable Specialist
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Monique Roussel
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Emily Dobson
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