Gregory Doucet Email & Phone Number
Sales Consultant @ Sysco
5 free lookup(s).
If you need more lookups,
subscriptions start at $34 USD/month.
Gregory Doucet Location
- Lafayette, LA, US
Gregory Doucet Work
- 2018 -now Sales Consultant @
- 2016 -now Director of Dining Services @ The Blake at Lafayette
- 2008 -2016 Executive Chef @ Jolie's Louisiana Bistro
- 2012 -2013 Sponge and Dough @
- 2012 -2012 Extern @
Gregory Doucet Education
- Nicholls State University
Bachelor of Science (B.S.) (Culinary Arts)
2009-2012
Gregory Doucet Skills
- Food
- Social Media
- Event Planning
- HACCP
- Food Safety
- Culinary Skills
- Menu Development
Gregory Doucet Summary
- Gregory Doucet, based in Lafayette, LA, US, is currently a Sales Consultant at Sysco. Gregory Doucet brings experience from previous roles at The Blake at Lafayette, Jolie's Louisiana Bistro, Great Harvest Bread Co. and Orienta Beach Club. Gregory Doucet holds a 2009 - 2012 Bachelor of Science (B.S.) in Culinary Arts @ Nicholls State University. With a robust skill set that includes Food, Social Media, Event Planning, HACCP, Food Safety and more. Gregory Doucet has 3 emails and 3 mobile phone numbers on RocketReach.
Looking for a different Gregory Doucet?
Find contact details for 700 million professionals.
Top Sysco Employees
Bill Mastrosimone
Chief Financial Officer
United States
John Abreu
President
Deerfield Beach, FL, US
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co