Greg Dunlap's Location

Ottawa, ON, CA

Greg Dunlap's Skills

  • Banquets
  • Menu Costing
  • Team Building
  • Menu Development
  • Food Safety
  • Menu Engineering
  • Catering
  • Fine Dining
  • Cuisine
  • Hospitality Management

Greg Dunlap's Summary

Greg Dunlap, based in Ottawa, ON, CA, is currently a Sous Chef at Brookstreet Hotel. With a robust skill set that includes Banquets, Menu Costing, Team Building, Menu Development, Food Safety and more, Greg Dunlap contributes valuable insights to the industry. Greg Dunlap has 1 email on RocketReach.

Greg Dunlap Email Address

Found 1 email address listing:

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