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Greg Bess Location
Charleston, WV, US
Greg Bess Work
Systems Catering Director @ (February 2025 - Present)
Chef @ (September 2017 - Present)
Executive Chef @ B&D Gastropub (September 2015 - September 2017)
Sous Chef @ The Block (April 2015 - August 2015)
Chef @ (August 2013 - February 2015)
Chef @ Bluegrass Kitchen LLC (August 2012 - July 2013)
Sous Chef @ (June 2011 - July 2012)
Sushi Chef at Wasabi's Sushi Bar @ (January 2007 - May 2011)
Greg Bess Education
Lorenzo Walker Inst. of Technology
Culinary Arts (Culinary Arts/Chef Training)
1997-1999
Greg Bess Skills
Chef
Catering
Fine Dining
Culinary Skills
Menu Development
Banquets
Cuisine
Restaurants
Food & Beverage
Restaurant Management
Recipes
Food
Hospitality Management
Food and Beverage
Hospitality Industry
Greg Bess Summary
Greg Bess, based in Charleston, WV, US, is currently a Systems Catering Director at Morrison Healthcare. Greg Bess brings experience from previous roles at CAMC, B&D Gastropub, The Block and Edgewood Country Club. Greg Bess holds a 1997 - 1999 Culinary Arts in Culinary Arts/Chef Training @ Lorenzo Walker Inst. of Technology. With a robust skill set that includes Chef, Catering, Fine Dining, Culinary Skills, Menu Development and more. Greg Bess has 2 emails and 1 mobile phone numbers on RocketReach.
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