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Panera Bread
Our first bakery-cafe opened in 1987, founded with a secret sourdough starter and the belief that the best part of bread is sharing it. That vision led to the invention of the Fast Casual category with Panera at the forefront, centered around our delicious menu of chef-curated recipes that are crafted with care by our team members. We make food that we are proud to serve our own families, from crave-worthy soups, salads and sandwiches to mac & cheese and sweets. Each recipe is filled with ingredients we feel good about and none of those we don't because we are committed to serving our guests food that feels good in the moment and long after. While our company is now more than 2,200 bakery-cafes strong, our values and belief in the lasting power of a great meal remain as strong as ever. Nothing beats breaking bread together. We believe in serving delicious, freshly prepared food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We’re also focused on improving quality and convenience. With investments in technology and operations, we offer omni-channel access to your Panera favorites – like mobile ordering, catering, and Rapid Pick-Up® for to-go orders, Curbside pick-up and delivery – all designed to make things easier for our guests. Today, Panera operates as both Panera Bread® or Saint Louis Bread Co St. Louis Bread Company in 48 states, the District of Columbia and Canada. To find a location in your area, click here. Panera Bread is privately held by JAB Holding Company. Panera Bread is part of Panera Brands, one of the largest fast casual restaurant platforms in the U.S., comprised of Panera Bread®, Caribou Coffee® and Einstein Bros.® Bagels.
St. Louis, Missouri, US
Private
$4.8B Revenue
https://www.panerabread.com/en-us/home.html
40K Employees
Woodheads is one of the best known names in the British meat industry, with a history stretching back over 100 years. Today Woodheads is a wholly owned subsidiary of Wm Morrison Supermarkets PLC, having become one of our first vertically integrated suppliers in 1991. We are the only major supermarket to own it’s own abattoir and meat processing operations, giving us unique traceability and control over our supply chain. Having our own meat business means we are the only big supermarket to buy cattle, sheep and pigs directly from British Farmers with our own team of specialist livestock buyers. Our Woodheads operation supplies the majority of British meat to Farmers Boy, including the highest quality beef and pork. Our stringent sourcing policy means that all of our livestock only comes from 100% Farm Assured holdings in the UK.
UK
Private
http://www.morrisons.com
20 Employees
Magnolia Bakery
Since 1996, Magnolia Bakery has been committed to serving our customers delicious treats and experiences no matter where they live. From receiving desserts at your doorstep, sharing a slice of cake at one of our bakeries around the world, or experiencing new product innovations and partnerships, Magnolia Bakery is consistently creating and serving our customers for a sweeter tomorrow.
New York, New York, US
Private
$48.8M Revenue
http://www.magnoliabakery.com
649 Employees

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