Certified vine growing / enologist (Viticulture and Enology)
1996 - 1997
ITI Torino Italy
Certified in Tourist Management (Business Administration and Management, General)
1990 - 1992
ITI Torino Italy
Certified in Food and Beverage (Food and Wine Service, Waiter/Waitress, and Dining Room Management/Manager)
1990 - 1992
Istituto Tecnico Industriale
BA Wine marketing and market strategy (Wine and market)
1984 - 1988
Associazione Italiana Sommelier
Sommelier third level (Viticulture and Enology, wine tasting, pairing wine with food, the service)
1987 - 1987
Istituto Tecnico Internazionale
BA Marketing Italy (Turistic marketing and strategy of service)
1980 - 1984
Giorgio Ferrero's Skills
Communication, Problem solving, Team Player, Planning and organizing
Systems knowledge, Military experience
Restaurant Management
Restaurants
Food & Beverage
Menu Development
Fine Dining
Catering
Culinary Skills
Food
Giorgio Ferrero's Summary
Giorgio Ferrero, based in Spring, TX, US, is currently a General Manager and Beverage Director at Kahani Social Group, bringing experience from previous roles at Mastro's Restaurants, GF Restaurant Consulting, Sorriso Restaurant and Como Club and Lombardi Family Concepts Restaurants. Giorgio Ferrero holds a 2013 - 2013 Management in Essential of @ MGM University. With a robust skill set that includes Communication, Problem solving, Team Player, Planning and organizing, Systems knowledge, Military experience, Restaurant Management, Restaurants, Food & Beverage and more, Giorgio Ferrero contributes valuable insights to the industry. Giorgio Ferrero has 1 email and 1 mobile phone number on RocketReach.