Giedo Veenstra's Location
Zurich, Zurich, Switzerland
Giedo Veenstra's Work
Giedo Veenstra's Education
NBW Betriebstwirtschaftliche Weiterbildung
Finanz- und Rechnungswesen (Management Jahreskurs)
2014
Hanzehogeschool Groningen
(Management)
Noorderpoort
Certificate of Qualification of Hotel, Catering and Hospitality Management Education (Facility Management)
Giedo Veenstra's Skills
Giedo Veenstra's Summary
Giedo Veenstra, based in Zurich, Zurich, Switzerland, is currently a Chief Culinary Officer (CCO) at Kongresshaus Zürich / Zurich Convention Center, bringing experience from previous roles at EVZ, The Dolder Grand and Hotel Eden Roc Ascona. Giedo Veenstra holds a Finanz- und Rechnungswesen in Management Jahreskurs @ NBW Betriebstwirtschaftliche Weiterbildung. With a robust skill set that includes Hospitality Management, Hotels, Gastgewerbe, Eventmanagement, Hotelgewerbe and more, Giedo Veenstra contributes valuable insights to the industry.