Daniela Tschoeke Email
Head of Food and Beverage @ Kongresshaus Zürich / Zurich Convention Center
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Daniela Tschoeke Location
- Zürich, ZH, CH
Daniela Tschoeke Work
- Head of Food and Beverage @ (January 2025 - Present)
- Food and Beverage Manager @ (April 2024 - December 2024)
- Gastronomy Manager @ (April 2023 - April 2024)
- Gastronomy Assistent @ (April 2021 - March 2023)
- Assistant F and B Director @ (March 2018 - November 2020)
- Assistant F and B Operation Manager @ (August 2017 - March 2018)
- Assistant Outlet Manager @ (May 2014 - February 2017)
- Team Leader @ Jumeirah Group Hotel Burj al Arab (July 2013 - April 2014)
- Chef de Rang @ Privat Dining Club Mosimann/London (May 2012 - May 2013)
- Chef de Rang @ (November 2011 - April 2012)
- Commis de Rang @ (May 2011 - October 2011)
- Service Specialist @ Hotel Victoria Jungfrau (August 2010 - April 2011)
- Apprentice @ Hotel Schloss Elmau (December 2007 - July 2010)
Daniela Tschoeke Education
- Hotelschool Garmisch-Partenkirchen
Qualified Hotel Specialist
2007-2010
Daniela Tschoeke Skills
- Food and Beverage
- Hospitality
- Micros
- Hotel Management
- Hospitality Management
- Hotels
- Pre Opening
- Hospitality Industry
Daniela Tschoeke Summary
- Daniela Tschoeke, based in Zürich, ZH, CH, is currently a Head of Food and Beverage at Kongresshaus Zürich / Zurich Convention Center. Daniela Tschoeke brings experience from previous roles at Kongresshaus Zürich / Zurich Convention Center and Waldhaus Flims Alpine Grand Hotel & Spa. Daniela Tschoeke holds a 2007 - 2010 Qualified Hotel Specialist @ Hotelschool Garmisch-Partenkirchen. With a robust skill set that includes Food and Beverage, Hospitality, Micros, Hotel Management, Hospitality Management and more. Daniela Tschoeke has 1 emails on RocketReach.
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Daniela Tschoeke
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