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George Tremblay Location
Oxford, MA, US
George Tremblay Work
Delivery Driver @ (September 2021 - Present)
Executive Chef @ (January 2020 - September 2021)
Executive Chef @ (October 2018 - January 2020)
Executive Chef @ (August 2014 - October 2018)
Executive Sous Chef @ (October 2013 - September 2014)
Sous Chef @ Roxys Gourmet Grilled Cheese (May 2011 - September 2013)
Sous Chef @ Tastings Wine Bar and Bistro (September 2009 - April 2011)
Line Cook @ (March 2009 - June 2010)
Sous Chef @ Carmines Catering (April 2008 - March 2010)
Sous Chef @ Porticello's Restaurant (October 2007 - March 2009)
Line Cook and Sous Chef and Orderer and Purchaser @ Stoneforge Tavern and Publick House (July 2002 - October 2007)
Line cook, Banquette Chef @ (June 1998 - March 2002)
George Tremblay Education
Bristol Community College
working towards Associate Degree (Culinary Arts)
2007-2009
George Tremblay Skills
Banquets
Pastry
Cooking
Menu Development
Food and Beverage
Culinary Management
Food Safety
Hospitality
Catering
Fine Dining
ServSafe
Restaurants
Chef
Cuisine
Sanitation
Culinary Skills
Food
Food Preparation
Recipes
Restaurant Management
George Tremblay Summary
George Tremblay, based in Oxford, MA, US, is currently a Delivery Driver at US Foods. George Tremblay brings experience from previous roles at Compass Group USA, BRIDGEMAN HOSPITALITY, LLC and Sodexo. George Tremblay holds a 2007 - 2009 working towards Associate Degree in Culinary Arts @ Bristol Community College. With a robust skill set that includes Banquets, Pastry, Cooking, Menu Development, Food and Beverage and more. George Tremblay has 2 emails and 2 mobile phone numbers on RocketReach.
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