Frederic Garin Email & Phone Number
Executive chef @ Hyatt Regency
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Frederic Garin Location
- Pearl River, NY, US
Frederic Garin Work
- Executive chef @ (August 2023 - Present)
- R and D chef @ (April 2022 - July 2023)
- Research and development chef @ (March 2022 - July 2023)
- Kitchen Manager @ (March 2017 - March 2022)
- Production Chef Commissary Kitchen @ Agatha & Valentina (March 2012 - March 2017)
- Sous Chef @ (September 2010 - March 2012)
- Executive Chef @ (November 2009 - August 2010)
Frederic Garin Education
- Ferrandi school in Paris, France
CAP-BEP (Cooking and Related Culinary Arts, General)
1990-1992
Frederic Garin Skills
- Attention to Detail
- Budgeting
- Butchery
- Catering
- Coaching
- Cooking
- Culinary Education
- Culinary Management
- Customer Service
- Delegation
- Employee Benefits
- Employee Training
- English as a Second Language (ESL)
- Fire Safety
- Food Cost
- Food Preparation
- Food Quality
- Food Safety
- Food Service
- Food and Beverage Operations
- Hospitality Industry
- Hygiene
- Inventory Management
- Kitchen Management
- Leadership
- Mass Production
- Microsoft Excel
- Microsoft Office
- Morale
- New Restaurant Openings
- Organization Skills
- Production Efficiency
- Restaurant Management
- Sanitation
- Skill Development
- Team Building
- manager
Frederic Garin Summary
- Frederic Garin, based in Pearl River, NY, US, is currently a Executive chef at Hyatt Regency. Frederic Garin brings experience from previous roles at Milmar Food Group, LLC, Agata & Valentina and Agatha & Valentina. Frederic Garin holds a 1990 - 1992 CAP-BEP in Cooking and Related Culinary Arts, General @ Ferrandi school in Paris, France. With a robust skill set that includes Attention to Detail, Budgeting, Butchery, Catering, Coaching and more. Frederic Garin has 1 mobile phone numbers on RocketReach.
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Frederic Garin
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