Fred Miller's Location

Chicago, IL, US

Fred Miller's Work

Fred Miller's Education

  • The Culinary Institute of America

    Associate’s Degree (Culinary Arts/Chef Training)

    1986 - 1988
  • Mississippi State University

    Bachelor’s Degree (Business Administration and Management, General)

    1973 - 1979

Fred Miller's Skills

  • Food Safety
  • Catering
  • Food
  • Culinary Skills
  • Food Service
  • Restaurant Management
  • Restaurants
  • Fine Dining
  • Menu Development
  • Cooking

Fred Miller's Summary

Fred Miller, based in Chicago, IL, US, is currently a Executive Chef at Wyndemere Senior Living, bringing experience from previous roles at Sur La Table, Frontier Management, LLC and Compass Group. Fred Miller holds a 1986 - 1988 Associate’s Degree in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Food Safety, Catering, Food, Culinary Skills, Food Service and more, Fred Miller contributes valuable insights to the industry. Fred Miller has 3 emails on RocketReach.

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