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Fraser Thomson Location
Lacey Green, England, GB
Fraser Thomson Work
Operations Director @ (November 2024 - Present)
Joint CEO @ (October 2021 - September 2024)
Innovation Director @ (August 2019 - October 2021)
Operations Director @ (January 2013 - August 2019)
Head of Pastry - Wholesale bakery @ (January 2013 - September 2013)
Head Pastry Chef @ The Square Restaurant, Mayfair (June 2008 - January 2013)
Chef De Partie - Pastry @ (August 2006 - May 2008)
Commis Chef - Pastry @ (September 2003 - September 2004)
Fraser Thomson Education
University of Birmingham
Bachelor of Arts (B.A.)
2002-2006
Fraser Thomson Skills
Food
HR Policies
Business Strategy
Technical Support
Product Development
New Product Development
Banquets
Negotiation
Operations Management
Gestion de projet
Fast Moving Consumer Goods Fmcg
Logistics Management
Food Industry
Procurement
Food and Beverage
Management
HR Management
Supply Chain Management
Catering
Business Development
Quality Management
NPD
Process Engineering
Fast Moving Consumer Goods
Fraser Thomson Summary
Fraser Thomson, based in Lacey Green, England, GB, is currently a Operations Director at Flourish Craft Bakery. Fraser Thomson brings experience from previous roles at Pots & Co Ltd and Balthazar. Fraser Thomson holds a 2002 - 2006 Bachelor of Arts (B.A.) @ University of Birmingham. With a robust skill set that includes Food, HR Policies, Business Strategy, Technical Support, Product Development and more. Fraser Thomson has 1 emails and 1 mobile phone numbers on RocketReach.
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