Frankie Jeffery's Location
Houma, LA, US
Frankie Jeffery's Work
- Corporate Training Coordinator @ Rouses Markets
- Meat Department Manager @ Rouses Markets
- Meat and Seafood and Cold Cut Merchandiser @ Rouses Markets
- Assistant Store Manager and Meat Department Manager @ National/Canal Villere
Frankie Jeffery's Education
- South Terrebonne High School1969 - 1972
Frankie Jeffery's Skills
- Store Management
- Customer Service
- Food
- Shrinkage
- Inventory Management
- Merchandising
- Supermarkets
- Management
- Retail
- Grocery
Frankie Jeffery's Summary
Frankie Jeffery, based in Houma, LA, US, is currently a Corporate Training Coordinator at Rouses Markets, bringing experience from previous roles at Rouses Markets and National/Canal Villere. Frankie Jeffery holds a 1969 - 1972 South Terrebonne High School. With a robust skill set that includes Store Management, Customer Service, Food, Shrinkage, Inventory Management and more, Frankie Jeffery contributes valuable insights to the industry. Frankie Jeffery has 3 emails and 1 mobile phone number on RocketReach.
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