Frank Ferko Location
- Chicago, IL, US
Frank Ferko Work
- 2007 - now Dir Distribution-FSQA @
- 2002 - 2007 Director, Quality Assurance @ RARE Hospitality International
- 1997 - 2002 Director, Quality Assurance @ Brinker International
Frank Ferko Education
- University of Pennsylvania
BA (Biology)
1972 - 1976
Frank Ferko Skills
- Quality Assurance
- Process Improvement
- Food Microbiology
- Food Processing
- Food Service
- SQF
- Hygiene
- Food Safety
- HACCP
- Food Quality
- Ingredients
- Food
- Team Building
- Operations Management
- Restaurant Management
- Sanitation
- Food Manufacturing
- Auditing
- Customer Service
- Meat
- Food Science
- Restaurants
- Microbiology
- Culinary Skills
- Cross-functional Team Leadership
- P&L
- Food Industry
- Training
- Quality Auditing
- Leadership
- Management
- GMP
- Food & Beverage
- FDA
- Cross Functional Team Leadership
- Food and Beverage
Frank Ferko Summary
- Frank Ferko, based in Chicago, IL, US, is currently a Dir Distribution-FSQA at US Foods. Frank Ferko brings experience from previous roles at RARE Hospitality International and Brinker International. Frank Ferko holds a 1972 - 1976 BA in Biology @ University of Pennsylvania. With a robust skill set that includes Quality Assurance, Process Improvement, Food Microbiology, Food Processing, Food Service and more. Frank Ferko has 1 emails and 2 mobile phone numbers on RocketReach.
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