Frank Dimino's Location
New York, NY, US
Frank Dimino's Work
- Director Of Food And Beverage @ Resorts World Catskills
- Executive Chef at Resort World Catskills @ Resorts World Catskills
- Assistant Executive Chef @ Resorts World Catskills
- Director of Food and Beverage @ Floyd Bennett Fields
- Assistant Executive Chef @ Resorts World New York City
- Corporate Chef @ OTG Management
- Chef @ Anton Airfood
- Chef @ London Lennie's
- Chef @ Motown Cafe
- Chef @ Sfuzzi Italian Bistro
Frank Dimino's Education
- Johnson and Wales University
aos (culinary arts)
1984 - 1986 - Johnson and Wales University
Associate's degree (Culinary Arts/Chef Training)
1984 - 1986
Frank Dimino's Skills
- Chef
- Culinary Skills
- Menu Development
- Catering
- Food
- Fine Dining
- Restaurant Management
- Recipes
- Restaurants
- Food and Beverage
Frank Dimino's Summary
Frank Dimino, based in New York, NY, US, is currently a Director Of Food And Beverage at Resort World Catskills, bringing experience from previous roles at Resort World Catskills, Floyd Bennett Fields and Resort World Casino New York. Frank Dimino holds a 1984 - 1986 aos in culinary arts @ Johnson and Wales University. With a robust skill set that includes Chef, Culinary Skills, Menu Development, Catering, Food and more, Frank Dimino contributes valuable insights to the industry. Frank Dimino has 3 emails and 1 mobile phone number on RocketReach.
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