Frank Apodaca Email & Phone Number
Production Supervisor @ Stampede Culinary Partners
5 free lookup(s).
Frank Apodaca Location
- El Paso, TX, US
Frank Apodaca Work
- 2023 -now Production Supervisor @
- 2016 -now production management @
- 2013 -now Haccp Coordinator @
- 2001 -now production manager @
- 2022 -2023 SR production supervisor @
- 1994 -2001 production supervisor @
- 1986 -1994 Quality Assurance supervisor @
Frank Apodaca Skills
- Food Quality
- Food Service
- Food
- GMP
- Food Industry
- Production Planning
- Food Safety
- ISO 22000
- Frozen Food
- Food Microbiology
- Dairy
- Food Manufacturing
- Food Processing
- Food Science
- Ingredients
- BRC
- Food Technology
- SQF
- Continuous Improvement
- Meat
- HACCP
Frank Apodaca Summary
- Frank Apodaca, based in El Paso, TX, US, is currently a Production Supervisor at Stampede Culinary Partners. Frank Apodaca brings experience from previous roles at Mohawk Industries, Tyson Foods and Mount Franklin Foods. With a robust skill set that includes Food Quality, Food Service, Food, GMP, Food Industry and more. Frank Apodaca has 2 emails on RocketReach.
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Top Stampede Culinary Partners Employees
Ismael Soto
Director of Supply Chain and Warehousing
Santa Teresa, NM, US
Kevin Schultz
VP Sales and Marketing, Natural and Organic
Kitchener, ON, CA
Brock Furlong
President and CEO
Hinsdale, IL, US
Vito Tamburello
Chief Financial Officer
Schaumburg, IL, US
Raymond McKiernan
Sr. VP of Sales and Marketing- Founding Partner
Bridgeview, IL, US
Adam Miller
VP Food Safety and Quality Assurance
Bridgeview, IL, US
Rich Chiaramonte
Director of Food Safety
Lockport, IL, US
Oivind Naess
Senior Vice President
Des Plaines, IL, US
Andy Lee
Senior Director of Distribution
Alma, GA, US
William Asleson
Executive Vice President
La Grange, IL, US
Neel Mayenkar
Board Member and Advisor
Chicago, IL, US
Paola Miranda
Human Resources Director
El Paso, TX, US
Karen Young
VP of Sales
Minneapolis, MN, US
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