If you need more lookups,
subscriptions start at $34 USD/month.
Franck Tasic Location
San Diego, CA, US
Franck Tasic Work
Executive Chef @ (August 2021 - Present)
Executive Chef @ (August 2015 - August 2021)
Private Club Executive Chef @ (May 2014 - August 2015)
Sous-chef @ (May 2013 - May 2014)
Sous-Chef @ (February 2009 - June 2013)
Garde Manger Chef @ (March 2007 - October 2008)
Cook 1 (3030 Ocean by Dean Max) @ (February 2005 - September 2007)
Chef de cuisine @ Sage cafe (April 1999 - November 2003)
Franck Tasic Education
International Fine Arts College
BAC (Fine Arts)
1999-2001
The Art Institutes
Associate's degree (Culinary)
Franck Tasic Skills
Banquets
Hospitality
Hotels
Cuisine
Cooking
Management
PowerPoint
Microsoft Office
Microsoft Word
Strategic Planning
Food
Franck Tasic Summary
Franck Tasic, based in San Diego, CA, US, is currently a Executive Chef at InterContinental San Diego. Franck Tasic brings experience from previous roles at Hilton La Jolla Torrey Pines and St. Regis Hotels & Resorts. Franck Tasic holds a 1999 - 2001 BAC in Fine Arts @ International Fine Arts College. With a robust skill set that includes Banquets, Hospitality, Hotels, Cuisine, Cooking and more. Franck Tasic has 1 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Franck Tasic?
Find contact details for 700 million professionals.