We are a family-owned business and pride ourselves on putting the customer first. We offer many options on our menu so there is something for everyone. Valentin Rayo, the owner of Francesco's Bros Pizzeria has been a chef for over 30 years. His main goal is providing smiles on people faces after they take their first bite. Javier Rayo, is the head chef of Francesco's Bros Pizzeria. He has been the head chef for over 10 years. He has mastered the art of preparing food in a efficient manner. "Nothing brings people closer together than food. We want to be able to offer customers the opportunity to try our food and want to recommend us to their family and friends. So, they too can enjoy our food with their loved ones". -Valentin Rayo & Javier Rayo
View Top Employees from Francesco's Brothers Pizzaria| Website | http://francescosbrospizzeria.com |
| Revenue | $5.5 million |
| Employees | 1 (1 on RocketReach) |
| Address | 1207 W Irving Park Rd, Bensenville, Illinois 60106, US |
| Phone | (630) 766-6577 |
| Technologies |
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| Industry | Business Consulting and Services, Hospitality General, Hospitality |
| Competitors | DOMINICKS ITALIAN RESTAURANT |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 72251 Companies, NAICS Code 72 Companies, NAICS Code 7225 Companies, NAICS Code 722513 Companies, NAICS Code 722 Companies |
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Francesco's Brothers Pizzaria Questions
The Francesco's Brothers Pizzaria annual revenue was $5.5 million in 2024.
1 people are employed at Francesco's Brothers Pizzaria.
Francesco's Brothers Pizzaria is based in Bensenville, Illinois.
The NAICS codes for Francesco's Brothers Pizzaria are [72251, 72, 7225, 722513, 722].
The SIC codes for Francesco's Brothers Pizzaria are [58, 581].
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