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Firetree Chocolate is a multi-award-winning producer of luxurious, rich volcanic chocolate crafted using the world's rarest cocoa beans from remote volcanic island estates in the South Pacific and Oceania. The long finish, lingering taste, distinct depth and taste complexity of our chocolate is due to the uniquely nutrient rich, porous volcanic soils on which our 'Firetrees' or cocoa trees grow. We directly trade and work closely with our award-winning cocoa farmers, paying a substantial premium on the market price. These prized cocoa beans are shipped to our UK plant where our master Chocolate Maker ‘whole-bean’ roasts them and slowly conches the chocolate to bend the complex natural flavours into a unique, great tasting, silky smooth, rich chocolate. Firetree Chocolate create volcanic chocolate bars, luxury Hampers and Gift Boxes, hot chocolate, Thins, Truffles and cooking chocolate. Firetree is award-winning, bean-to-bar UK-made chocolate at its very best.

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