Figaro Cafe employs 6 employees. The Figaro Cafe management team includes Holly Tripp (Chef de bar), Julián Ricardo Arredondo Rangel (Head Chef), and Baby Rose Escalante (Accountant).
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Top Figaro Cafe Management Employees
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Holly Tripp
Chef de bar at Figaro Cafe
Nashville, TN, US -
Baby Rose Escalante
Accountant at Figaro Cafe
Valenzuela, NCR, PH1 -
Yan Carter
Barista at Figaro Cafe
Calabarzon, Philippines -
Kate Sucilan
Waitress at Figaro Cafe
Valenzuela, NCR, PH2 -
Carlos Eugenio
Cozinheiro at Figaro Cafe
Rio de Janeiro, Brazil2
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