At Extra Virgin Bistro we are dedicated to locally grown and sourced products, so much so that we grow most of our own herbs on site. We buy most of our fish from local fishermen and you will often find their names printed on our menu next to the fish they brought us that day.
| Website | http://extravirginbistro.com |
| Revenue | $6.5 million |
| Employees | 1 (1 on RocketReach) |
| Address | 18-11a Estate Enighed, Saint John, Indiana 46373, US |
| Phone | +1 340-715-1864 |
| Industry | Restaurants, Hospitality General, Hospitality |
| Competitors | Olive Garden, Carrabba's Italian Grill, Maggiano's Little Italy, BUCA , Inc., Romano's Macaroni Grill, Mama Maria Restaurant, The Cheesecake Factory Restaurants, Inc., Pasta Pomodoro, Inc., La Fornasetta, Il Fornaio +19 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 722 Companies, NAICS Code 72 Companies |
Looking for a particular Extra Virgin Bistro employee's phone or email?
Extra Virgin Bistro Questions
The Extra Virgin Bistro annual revenue was $6.5 million in 2026.
1 people are employed at Extra Virgin Bistro.
Extra Virgin Bistro is based in Saint John, Indiana.
The NAICS codes for Extra Virgin Bistro are [7225, 722, 72].
The SIC codes for Extra Virgin Bistro are [581, 58].
