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We collaborate with Artisan Roasters from all over Europe, selecting their best arabicas to bring them to you in our GROUNDtoENJOY. We devote all our passion to carefully select roasted coffee batches and experiment with different grinds and doses that allow for excellent extraction of all the aromas in the cup. But a very important job is done at the beginning of the chain: from farmers in the plantation and in the processing stations, to the importers in selecting only the best crops, to the master roasters that know how to enhance the aromas and flavor of each coffee. Everyone contributes to their own way and we believe it is important for everyone to recognize their merits.

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Essense is based in Villar San Costanzo, Piedmont.

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