Erry Saliman's Location
Sydney, NSW, AU
Erry Saliman's Work
- Head Chef @ Sam Prince Hospitality Group
- Sous Chef @ Merivale
- Head Chef @ Fritzenberger
- Head Chef @ HARAJUKU GYOZA UK LTD
- Cook @ Toscani's
Erry Saliman's Education
- Southbank TAFE
Diploma of Hospitality (Hospitality and Tourism)
2010 - 2012 - Universitas Bina Nusantara (Binus)
Bachelor's degree (Management Information Systems, General)
2006 - 2010
Erry Saliman's Skills
- Kitchen
- Management
Erry Saliman's Summary
Erry Saliman, based in Sydney, NSW, AU, is currently a Head Chef at Sam Prince Hospitality Group, bringing experience from previous roles at Merivale, Fritzenberger, Harajuku Gyoza and Toscani's. Erry Saliman holds a 2010 - 2012 Diploma of Hospitality in Hospitality and Tourism @ Southbank TAFE. With a robust skill set that includes Kitchen, Management and more, Erry Saliman contributes valuable insights to the industry. Erry Saliman has 1 email on RocketReach.
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Nicole Newham
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Sydney, New South Wales, Australia1 -
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