Erin Mallare's Location
New York, NY, US
Erin Mallare's Work
- Chef Instructor and Lead Chef @ Hudson Table
- Sous Chef @ La Ventura
- Sous Chef @ Bobo Restaurant
- Tournant @ Major Food Group
- Nurse Technician @ Hospital for Special Surgery
Erin Mallare's Education
- International Culinary Center
Grand Diploma (Professional Culinary Arts)
2014 - 2015 - Stony Brook University
Bachelor of Science - BS (Health Science - Minor in Women's Studies)
Erin Mallare's Summary
Erin Mallare, based in New York, NY, US, is currently a Chef Instructor and Lead Chef at Hudson Table, bringing experience from previous roles at La Ventura, Bobo Restaurant, Major Food Group and Hospital for Special Surgery. Erin Mallare holds a 2014 - 2015 Grand Diploma in Professional Culinary Arts @ International Culinary Center.
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