2010 -2016 Executive chef and Partner @ Restaurant North / Market North
2007 -2010 Executive Chef @ Tavern at the Highlands Country Club
2005 -2007 Sous Chef @ Union square cafe
2003 -2005 Tournant @
2002 -2003 Line Cook @
2001 -2002 Line Cook @ Union square cafe
Eric Gabrynowicz Education
The Culinary Institute of America
Associate's degree (Culinary Arts and Related Services)
1999-2001
Orange ulster BOCES Vo-Tech for culinary arts 1997-1999
Eric Gabrynowicz Skills
Cooking
Menu Development
Catering
Restaurants
Chef
Restaurant Management
Eric Gabrynowicz Summary
Eric Gabrynowicz, based in Asheville, NC, US, is currently a SVP Culinary and Beverage at Tupelo Honey. Eric Gabrynowicz brings experience from previous roles at Tupelo Honey Cafe, FERNLEAF COMMUNITY CHARTER SCHOOL, Restaurant North / Market North and Tavern at the Highlands Country Club. Eric Gabrynowicz holds a 1999 - 2001 Associate's degree in Culinary Arts and Related Services @ The Culinary Institute of America. With a robust skill set that includes Cooking, Menu Development, Catering, Restaurants, Chef and more. Eric Gabrynowicz has 3 emails and 1 mobile phone numbers on RocketReach.
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