Eric Dougherty Email & Phone Number
General Manager @ Ollie
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Eric Dougherty Location
- Chicago, IL, US
Eric Dougherty Work
- General Manager @ (August 2025 - Present)
- Senior Operations Manager @ (April 2023 - Present)
- Senior Production Manager @ (March 2019 - February 2023)
- Senior Production Manager @ (April 2018 - March 2019)
- Executive Sous Chef @ The Blackstone, Autograph Collection (May 2017 - May 2018)
- Senior Sous Chef @ (November 2015 - May 2017)
- Sous Chef, The View Restaurant Marriott Marquis @ (November 2014 - November 2015)
- Sous Chef, 8th Floor Complex Marriott Marquis @ (April 2012 - November 2014)
Eric Dougherty Education
- Johnson & Wales University
Associate of Arts (A.A.) (Baking and Pastry Arts/Baker/Pastry Chef)
2006-2007 - Johnson & Wales University
Bachelor of Arts (B.A.) (Restaurant, Culinary, and Catering Management/Manager)
2001-2006
Eric Dougherty Skills
- Continuous Improvement
- Culinary Skills
- Event Planning
- Food & Beverage
- Food Inspection
- Food Manufacturing
- Food Packaging
- Food Quality
- Food Safety
- Food Safety Management System
- Food Service Sanitation
- Good Manufacturing Practice (GMP)
- Hazard Analysis and Critical Control Points (HACCP)
- Hospitality
- Hospitality Industry
- Hospitality Management
- Hotels
- Leadership
- Lean Manufacturing
- Management
- Manufacturing
- Manufacturing Operations
- Menu Development
- Microsoft Excel
- Microsoft Office
- Microsoft Word
- Operations Management
- Outlook
- Process Improvement
- Production Management
- Production Planning
- Production Schedules
- Project Management
- Quality Assurance
- Restaurant Management
- Restaurants
- SQF
- Safety Management Systems
- Sanitation
- Strategic Planning
- Team Building
- Team Leadership
- Time Management
- Training
- Windows
Eric Dougherty Summary
- Eric Dougherty, based in Chicago, IL, US, is currently a General Manager at Ollie. Eric Dougherty brings experience from previous roles at Misfits Market, Tovala, Nurture Life and The Blackstone, Autograph Collection. Eric Dougherty holds a 2006 - 2007 Associate of Arts (A.A.) in Baking and Pastry Arts/Baker/Pastry Chef @ Johnson & Wales University. With a robust skill set that includes Continuous Improvement, Culinary Skills, Event Planning, Food & Beverage, Food Inspection and more. Eric Dougherty has 2 emails and 5 mobile phone numbers on RocketReach.
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