Eric Blackwell's Location
Staunton, VA, US
Eric Blackwell's Work
- Food Safety Program Manager @ Sysco
- Business Unit Lead @ Perdue Farms
- Team Leader @ Perdue Farms
- Quality Assurance Laboratory Technician @ Perdue Farms
Eric Blackwell's Education
- Bridgewater College
Bachelor of Science (BS) (Biology, General)
1979 - 1983
Eric Blackwell's Skills
- Management
- Food Processing
- Food Safety
- HACCP
- Process Improvement
- FMCG
- Manufacturing
- Team Building
- Change Management
- GMP
Eric Blackwell's Summary
Eric Blackwell, based in Staunton, VA, US, is currently a Food Safety Program Manager at Sysco, bringing experience from previous roles at Perdue Farms. Eric Blackwell holds a 1979 - 1983 Bachelor of Science (BS) in Biology, General @ Bridgewater College. With a robust skill set that includes Management, Food Processing, Food Safety, HACCP, Process Improvement and more, Eric Blackwell contributes valuable insights to the industry. Eric Blackwell has 1 email and 1 mobile phone number on RocketReach.
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