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Epicater firmly believes that a well-fed employee is a happy and productive employee. That is why our goal is to increase employee happiness and productivity through regular company group meals. We coordinate and connect offices to great food prepared by local vendors, chefs, restaurants and food trucks while paying one bill. The food experts at Epicater consistently work on finding the best local eateries with the best reviews. Epicater firmly believes that a well-fed individual is key to success. We will connect you with one of our client care specialists who will work with you to understand your company goals. We can then act as a regular caterer or implement a catering tool based on your needs. We coordinate and connect offices to great food prepared by local vendors, chefs, restaurants and food trucks while making payment seamless. Our client care specialists also ensure that all the dietary restrictions of a company’s employees are met, Whether it’s daily lunch, Monday through Friday, including 3 vegans and 2 gluten-free or an office meeting, we’ve got you covered! All vendors use pre-approved containers so portions are consistent and the food is kept secure. For more information contact us! We look forward to hearing from you! info@epicater.ca

Epicater Questions

The Epicater annual revenue was $6 million in 2026.

David Ahola is the CEO of Epicater.

6 people are employed at Epicater.

Epicater is based in Toronto, Ontario.

The NAICS codes for Epicater are [722, 7223, 72].

The SIC codes for Epicater are [581, 58].

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