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Emil Morcos Location
Metairie, LA, US
Emil Morcos Work
General Manager @ (October 2025 - Present)
General Manager @ Craft Tavern (June 2024 - Present)
Director of Food And Beverage @ (December 2021 - June 2024)
Manager @
Kitchen Manager @ Langensteins (March 2021 - November 2021)
Concrete Worker @ A&A Enterprises (March 2021 - October 2021)
Kitchen Manager @ (January 2018 - April 2021)
Manager @ (January 2015 - February 2018)
Emil Morcos Education
College of the Holy Cross
Delgado CPA
Emil Morcos Skills
Food and Beverage Operations
Wine
Retail
Customer Relationship Management (CRM)
Emil Morcos Summary
Emil Morcos, based in Metairie, LA, US, is currently a General Manager at Hurts Donut Company. Emil Morcos brings experience from previous roles at Craft Tavern, Hotel Indigo, Creole Cuisine Restaurant Concepts and Langensteins. Emil Morcos holds a College of the Holy Cross. With a robust skill set that includes Food and Beverage Operations, Wine, Retail, Customer Relationship Management (CRM) and more. Emil Morcos has 2 emails and 2 mobile phone numbers on RocketReach.
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