Cookpad is a tech company working to make everyday cooking fun because we believe that cooking is the key to a happier and healthier life for people, communities and the planet. The choices we make shape our world. And when we cook, the choices we make have an impact on ourselves, the people we cook for, the growers and producers we buy from and the wider environment.
From our global HQ in Bristol, UK, our team of more than 100 product managers, designers and engineers are working with our community teams around the world to develop a recipe sharing platform and cooking community that connects home cooks all over the world and empowers them to help each other to cook by sharing recipes, tips and experiences.
We're a team of exceptional people, deeply committed to what we do, do what it takes, and have a lot of fun doing it. With over 40 nationalities across our product and community teams, we deeply respect and cherish the difference of each culture, and view it as one of our core strengths.
As our founder Aki often says, "Life is a scarce resource." We want our team members to have the biggest possible impact in the world, period. We believe that only passionate and purposeful people create a lasting positive change. Not all our people are passionate about cooking to begin with, but they are passionate about the problems they want to solve - be they technical, societal or environmental. We believe that only those who can find an expression of their own passion and purpose in the context of Cookpad’s mission will have the boldness and resilience required to generate the kind of impact we aspire to.
If you're someone who's ready to think big, act boldly and execute with urgency, we want to hear from you. Find out what it's like to work at Cookpad and view our latest opportunities at careers.cookpad.com
ChefSteps, a wholly-owned subsidiary of Breville, is a rapidly growing online cooking and entertainment channel that works at the intersection of culinary education, entertainment, and technology. Our James Beard award-winning team includes chefs, filmmakers, writers, marketers, designers, makers, software developers and a growing number of other highly talented people with a passion for getting things done and having fun along the way. Most of us work from our 7,000 square foot kitchen studio and workspace in Seattle's Pike Place Market. We hire people who are generalists at heart, with a wide range of interests, but also exhibit deep subject expertise. We're always interested in creative people with great ideas and a collaborative style of leadership. It helps if you also love food.
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