Elmhurst® 1925 Information

Elmhurst® is the fastest growing plant-based beverage company, crafting simple, nutritious and delicious plant-based dairy alternatives. Awards Awards 2026 NEXTY Awards – Dairy Alternative Product – Clean Protein 2026 VegNews Hot Product Pick – Expo West – Clean Protein 2025 SELF Pantry Awards – Best Pistachio Milk 2025 Good Housekeeping Best Snack Awards 2025 VegNews Veggie Awards – Editor’s Choice – Best Vegan Milk & Coffee Beverage 2025 FoodBev Plant-Based Taste Awards 2025 Taste For Life Back-To-School Awards 2024 Good Housekeeping Coffee & Tea Awards 2024 Delicious Living Awards – Gold – Best Dairy/Non-Dairy Product 2024 World Plant-Based Innovation Awards 2024 – Best Condiment 2024 VegNews Best New Vegan Product Awards – Plant-Based Lattes OUR STORY Originally founded as a family-run New York City dairy way back in 1925, Elmhurst spent nearly a century building a reputation for quality as the city’s largest and most trusted dairy provider. Then in 2016, Elmhurst’s third-generation owner, Henry Schwartz, sensed a growing need for higher-quality plant-based alternatives and led the company through a bold change. The following year, Elmhurst 1925 was founded, giving up dairy to exclusively craft the world’s cleanest, creamiest and most nutritious plant-based foods and beverages. With over a century of know-how and a focus onwhat’s next, Elmhurst continues to set the standard for what plant-based should be. All varieties are created through a unique HydroRelease™ method, using water to harness the nutritional content of raw grains, nuts, or seeds. The result - naturally creamy products with more natural protein, fiber and healthy fats, all free from added gums, seed oils or emulsifiers. All Elmhurst Products begin with whole raw ingredients, and are shelf-stable, Non-GMO, Gluten Free, Vegan, Dairy Free and OU Kosher. And because sustainability is the only way forward our cartons are fully recyclable.